Indian speciality dishes category header image
36. Claypot
Marinated chicken, lamb or soya with chef's special spices and served in clay dish.
Chicken
£9.50
Chicken
£9.50
Lamb
£9.50
Lamb
£9.50
Soya
£9.50
Soya
£9.50
37. Butter Chicken Spicy
BBQ chicken cooked in makhani gravy using butter and cream.
£9.50
£9.50
38. Karahi Very SpicyVery Spicy
Cooked with garlic, ginger, garam masala, tomatoes, green peppers and fresh coriander.
Chicken Tikka
£10.25
Chicken Tikka
£10.25
Soya
£10.25
Soya
£10.25
Lamb Tikka
£10.25
Lamb Tikka
£10.25
Prawns
£10.25
Prawns
£10.25
Paneer
£10.25
Paneer
£10.25
Vegetable
£10.25
Vegetable
£10.25
39. House Special Karahi Very SpicyVery Spicy
Mixture of chicken tikka, lamb tikka, king prawns and seekh kebab cooked with tomatoes, capsicum and fresh coriander in medium spices.
£10.95
£10.95
40. Keema Mattar Spicy
Minced lamb cooked with green peas, garlic, ginger, tomatoes, spices and herbs. Garnished with strips of ginger.
£9.50
£9.50
41. Garlic Chilli Extremely SpicyExtremely SpicyExtremely Spicy
An exquisite South Indian dish cooked with onions, capsicum, tomatoes, fresh garlic, ginger, green chillies and fresh coriander leaves.
Chicken Tikka
£10.25
Chicken Tikka
£10.25
Soya
£10.25
Soya
£10.25
Lamb Tikka
£10.25
Lamb Tikka
£10.25
Prawns
£10.25
Prawns
£10.25
Paneer
£10.25
Paneer
£10.25
Vegetable
£10.25
Vegetable
£10.25
42. Chicken Jalfrezi Very SpicyVery Spicy
Chicken tikka cooked with peppers, onions, green chillies and special herbs.
£9.50
£9.50
43. Chicken Tikka Masala
Chicken tikka cooked with butter, ground almond, fresh cream and chef's special masala sauce.
£9.50
£9.50
44. Special Mixed Balti Very SpicyVery Spicy
Cooked chicken, lamb and king prawns cooked in a large iron wok and served directly to the table.
£10.95
£10.95